Chocolate Rice Pudding

Chocolate Rice Pudding

This is a favorite Filipino recipe. My dad used to make it for me all the time growing up. A variation can be done by adding some peanut butter (creamy or chunky). It's like eating a Peanut Butter Cup for breakfast! You can use the condensed milk. Personally, I prefer to use regular milk.

Chocolate Rice Pudding Simple  Snack!

Ingredients:

1 cup sweet rice

2 1/2 cups water

1/2 cup unsweetened cocoa

1/2 cup granulated sugar

1/8 teaspoon vanilla extract

sweetened condensed milk (optional)

Cook rice in a medium-size saucepan with water.And stir constantly when rice is ready, rice should be somewhat transparent and it'll feel thicker as you stir. Add the balance of ingredients except milk Serve in bowls with swirls of milk on top.